Non Accredited Food Safety
Accredited Food Safety
ISO 9001
Health & Safety
Environmental Management
Non Accredited Food Safety
PRPs for Food Packaging Manufacturing
BRCGS Packaging Materials Issue 6 to Issue 7 Transition course
Implementing Supplier Quality Assurance (SQA)
Food Safety Culture awareness training
How to implement the localg.a.p. Ready To Use Entry Level program requirements.
Introduction to Food Microbiology
How to implement an Allergen Management Programme
How to Implement a Food Safety Culture
Accredited Food Safety
FoodBev SETA Accredited Food Safety Practices Skills Programme (09SP001352)
FoodBev SETA Accredited Good Manufacturing Practices Skills Programme (09SP001353)
HACCP for Supervisors – SETA Accredited Skills Programme (09SP001264)
Accredited R638 Food Safety Training for the Person in Charge – SAATCA Accredited Training Programme
ISO 9001
Health & Safety
Environmental Management
