Consulting
Consult with a company that specialises in helping businesses succeed
System Consulting and Support Services
Our seasoned management system consultants have a wide range of process knowledge and systems experience in Food Safety and hygiene, Health & Safety, environmental and quality management systems implementation. With our hands-on approach, digital software solution, and proven methodologies, we will guide your team to successful certification.
We help you make safer food by doing things smarter.
Consultation Services We Offer
We offer Consulting and Support Services across South Africa in the following areas:
Food Safety and Hygiene Management
GFSI Basic, GFSI Intermediate, HACCP, BRCGS, ISO 22000, and FSSC 22000.
Health & Safety
OHSACT compliance and hazard identification and assessment, ISO 45 000 implementation.
Quality Management
ISO 9001, Root Cause Analysis, New Product Development, Internal Auditing.
Environmental Management
Environmental and Impact Risk Assessment, ISO 14001 implementation, and Internal Auditing support services.
Why You Should Work with ENTECOM
FoodBev SETA Accredited since 2006
SAQA Recognised Skills Programmes from Level 1 to Level 5
Passionate faciltiators with industry experience
Case studies and real-life examples
Material is customised to speak to your food business
Interactive and fun
Comprehensive content
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What Our Clients Say
Sophiah
On behalf of Nando’s Feitoria, we would like to say thank you for always being there for our assistance. We appreciate your guidance and knowledge you always give.
Thank you and Regards
Sophiah
Geni
Good Morning Janice and Entecom Team,
Thank you for the beautiful bouquet of flowers Clarice delivered to us last week. Janice more than that Liesl and I would like to thank you for all your help, guidance and assistance during the last 2 years, we truly would not have achieved this on our own.
Sophiah Madapa
“On behalf of Nando’s Feitoria, we would like to thank you so very much for your continued assistance in everything!!! The documentations you provided, the training and coaching, sharing best practices, answering and clarifying the concerns we had – we thank you for EVERYTHING”
Clarike Stander
We are so relieved and beyond exited about this new step forward! Thank you so much to the Entecom team for all the hard work that you have put in with us. I know everyone came a long way starting this and implementing all the paperwork. And I am very proud today to be a part of all of this. Ons is almal ‘kinderlik’ opgewonde vandag! You have a brilliant team! Thank you from the bottom of our hearts! – Clarike Stander (Food Safety Officer, Soga Organics on passing their BRC Audit)
Marlise Dalbock
Angela Jordan of Entecom East London has been doing consultations for us to become localG.A.P. compliant. Angela has presented various hygiene awareness and G.A.P. workshops onsite. She has been very helpful by assisting us in all aspects of hygiene awareness and applying G.A.P. compliance rules as well as implementing necessary documentation. I would recommend Angela of Entecom to anyone who is in the food industry.
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