How to Compile a Training Plan That Takes Your Business Ahead
Every business has adapted to new ways of operating since COVID-19. These abrupt changes forced us to evolve to survive, but many companies now find
Our video-based course provides accessibility, convenience, affordability and flexibility for the person in charge of food businesses.
For a list of upcoming courses in your area, visit our online Training Calendar and register today.
Find free food safety tools, eBooks, blogs, videocasts and, podcasts to help you manage your food safety system in our Guidance Hub.
We know that many food businesses struggle to make sense of all the Food Safety compliance requirements and end up feeling overwhelmed, stressed out and waste a lot of time and money.
It really does not have to be this way.
We provide solutions to make compliance easier, faster and more affordable because compliance is essential for the success of every food business
Entecom offers a wide variety of training programmes aimed at equipping your food safety team with the essential knowledge and skills to manage and control food safety and quality. Our R638 Food Safety for the Person in Charge Training is SAATCA accredited, and we offer both eLearning and classroom-based training.
Our Entecom consultants are trained lead auditors with industry experience and are passionate about helping you succeed with your Food Safety goals. We have franchises across all regions in South Africa as well as Botswana.
Food Safety Audits are required for a number of reasons and are done to asses adherence to industry requirements, legislation and internal operations to ensure that a safe product reaches consumers.
Entecom’s EO Food Compliance Software is a web-based app that takes the stress out of an already stressful food industry and the constant compliance requirements - alleviating the tedious work of manual systems, to a holistic digital system solution.
Struggling to make sense of compliance requirements as a small business? We have packaged an affordable step-by-step food safety compliance solution to help you get started so that you can focus on growing your business.
Step 1: Schedule a meeting
Step 2: Initial assessment
Step 3: We give you a strategy
Step 4: We help you implement it.
Entecom has been assisting businesses with Food Safety and Quality System certification for over 15 years with our consulting support services and equipping staff with the necessary skills to implement, maintain effective Food Safety and Quality Management Systems.
Many food safety managers are often put in a challenging situation where they are expected to be knowledgeable about all aspects of food safety. Food safety standards and legislation are constantly changing, so it’s essential to stay updated while managing day-to-day responsibilities.
We offer SAATCA-accredited R638 Training for the Person in Charge, an extensive range of customised workshops using eLearning, virtual and classroom platforms to get you ahead in your Food Safety career.
Review our national training calendar to stay up to date with the latest courses happening in your area.
Paperless food compliance solution
Customisable digital checklists
Instant access to data
Instant reporting solution
SMART Notifications
Support offered by our experts in every region in SA
Digital compliance software designed to increase efficiency and save you money
SAATCA Accredited R638 training for the Person in Charge – giving you more value
eLearning SAATCA Accredited R638 Training for the Person in Charge – more convenience, accessibility and affordability
Customised training solutions giving you more value.
At Entecom we are passionate about helping food businesses like yours, succeed in every aspect of the certification journey. In our Guidance Hub, you will find practical information such as ebooks, articles, templates, podcasts, and videocasts to help you navigate the steps towards certification or to make your current systems stronger and more robust. Our monthly ebooks provide a detailed overview of various stages of food certification, our podcasts offer key insights from seasoned food safety experts and our blogs cover a range of industry related topics.
Every business has adapted to new ways of operating since COVID-19. These abrupt changes forced us to evolve to survive, but many companies now find
As a food safety manager, have you ever felt out of the loop when your management team makes changes without involving you? These changes can
Implementing an effective food safety management system can be challenging but rewarding. It requires hard work, a dedicated team, and support from top management. This
Good day Entecom team, I wanted to pop a quick message to you and your software development team to just compliment you on your EO software FSMS system. I recently audited a site that is a client of yours and makes use of the EO system and I was super impressed. I have encountered various document management software tools used by food facilities over the past 11 years, but yours is really the first one that makes a lot of sense! The navigation of the documents was so easy, the site representative and staff were all relaxed and could easily find all the checklists requested and their document control was well organized. Although content control obviously is a thing the clients have to control, the templates and design of the system is clean, neat, logical and even their plant workers were comfortable working on the system. Just wanted to say well done! I am definitely going to tell my clients in the industry about your software, I think it has huge potential for a couple of large organizations. Thanks for all you do and keep up the good work!
“The team is new and therefore it was a new learning curve and enforced a new food safety culture. Communication is definitely made easier. EO makes it all very easy to implement. The fact that the system prompts you (on a daily basis) and makes it easy to know what tasks are due. This prevents us from getting caught up in the daily operations and forgetting the recording side of things, helping me to focus on the Managment of the system.”
“EO has met our expectations and it has been a pleasure working with you and in the future. The reporting and escalation of non-conformances is easier with EO. The users like myself have no problem completing the paperwork checks in EO. EO has definitely improved, sharpened and broadened our food safety culture and communication, making our facility a cleaner and safer area to work in.”
“The system far exceeded our expectations, in that it not only provides us with the platform to complete the requirements as per our Food Safety System, but also to customize forms according to our specifications. The functionality for reporting of non-conformances is simple. Users are ahead of schedule in completing their required checklists and no longer complain about the paperwork. What excites us the most is the ability to create checklists specific to our needs.”
Regarding Entecom Online, the Food Safety Software Solution “We started using the programme on the farms as well as one of the packhouses to try and simplify the flow of information and to test out the functionality. We are impressed. The programme works really well, for managers and general workers alike.
The flow information and ease of use makes this an extraordinary tool to use. The service is excellent, we receive prompt assistance when changing documents or adding to the programme.”
On behalf of Nando’s Feitoria, we would like to say thank you for always being there for our assistance. We appreciate your guidance and knowledge you always give.
Thank you and Regards
Sophiah
“I would just like to thank you for the great and easy training that you guys provide. You are always on the ball and emails don’t go a day unanswered. The training you provide is easy to follow and very informative. You guys have managed to make learning fun again for the older generation that has been out of the learning circle for a while. Anyone wishing to further their education can not go wrong with ENTECOM.
Thank you for all the help and assistance and always being friendly when I have queries (no matter how small of insignificant).
May your business continue to bloom and thrive!”
“Thank you very much for all the assistance and for facilitating the assessment.
As discussed, I am definitely interested in attaining the handbook…
Would also like to mention, that the course has been a tremendously beneficial in all aspects of food safety realisation and risk mitigation, and the systems required to make it sustainable and achievable. We are currently setting up a new commercial kitchen and are in the process of having the Health Inspector visit us for approval.
What was learnt during the course has greatly assisted in the imperative design of processes and layout of the facility.
The ease of access to complete the course through the online portal only added value to the already great content! Thank you.
“I will say I have been most impressed with your online R638 course for person in charge, that I would recommend online training to those who prefer to work this way. 4 days away is a long time where we don’t carry extra staff.”
Good Morning Janice and Entecom Team,
Thank you for the beautiful bouquet of flowers Clarice delivered to us last week. Janice more than that Liesl and I would like to thank you for all your help, guidance and assistance during the last 2 years, we truly would not have achieved this on our own.
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