2.25. Your guide to establishing an Environmental Monitoring Plan – Chapter 25

In January we sent out a survey asking you what topics you would like us to cover in our eBook series this year. A number of you requested an eBook on Environmental Monitoring – so here you go, this one is for you. It’s quite a technical topic and there are no set rules, just general guidance based on science. It’s quite a big eBook so you will need some caffeine to see you through:

In this eBook we will: 
Explain How to Establish an Environmental Monitoring Programme for your food production facility in 9 Steps.
We will illustrate each step in the process using examples from our EMP template to help you.
You will receive links to useful scientific sources to ensure that your EMP is based on science.

We tried to make our eBook as practical as possible. We hope that it will bring value to your food safety system.

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