2.2. How to Manage Food Safety Incidents – Chapter 2

Nothing can go wrong – right?
 
Zipped inside the little bubble of your tent, feeling sheltered from the darkening sky as the light begins to slip behind the hills, you hear the night creatures begin to stir.
You start to feel a little uneasy as you hold your breath, listening carefully.
Was that the sound of footsteps? Something sinister silently slithers into your tent.
You fumble for your torch.
Perhaps you should have prepared better, after-all the night is still young and
anything unexpected can happen……
 
Join us in Chapter 2 of Part 2 of this eBook series as we look at Food Safety Incident Management and how you can prepare for the unexpected…

Related Posts

Search & Filter our blog

  • Filter by Category

About

Entecom has been assisting businesses with Food Safety and Quality System certification for over 15 years with our consulting support services and equipping staff with the necessary skills to implement, maintain effective Food Safety and Quality Management Systems.

Almost complete 90%

Download e-Book