Advanced Non Accredited Food Safety Training

Courses

Advanced Food Safety Training is aimed at equipping delegates with the knowledge needed to assess hazards, implement Food Safety Procedures and Processes to manage risks, and compliance requirements for regulatory conformance.

Root Cause Analysis

Background: All Food Safety and Quality Standards require that you have a process in place to deal with deviations or non-conformances when they occur to

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Managing the NPD Process

Background: The Global Food Safety Initiative (GFSI version 2020.1) updated the benchmarking requirements to include the additional requirement for a Product Design and Development procedure

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Food Defence Workshop

Food defence is defined as the intentional contamination of food and is also referred to as biovigilance or bioterrorism.Food could be sabotaged by employees taking

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More Non-Accredited Courses

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