Entecom-training-solutions

national training calendar


October 2019


DateCourse NameCertificationRegionMore Info
Tuesday October 01
Tuesday October 08
Tuesday October 15
Tuesday October 22
Tuesday October 29
Implement a Food Safety Management System (FSSC 22000)AccreditedPort ElizabethMore Info
Wednesday October 09  to
Friday October 11
Good Manufacturing Practices Skills ProgrammeAccreditedEast LondonMore Info
Thursday October 10
Prerequisite Programmes / GMP / ISO TS 22002WorkshopFree State - BloemfonteinMore Info
Friday October 11
Food Safety for Maintenance WorkshopWestern CapeMore Info
Monday October 14  to
Wednesday October 16
Implementing FSSC 22000 WorkshopWorkshopLimpopoMore Info
Tuesday October 15
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info
Wednesday October 16  to
Thursday October 17
Accredited R638 Food Safety Training for the Person in Charge AccreditedKwaZulu NatalMore Info
Wednesday October 16  to
Thursday October 17
The 12 Stages of HACCP Implementation WorkshopWorkshopEast LondonMore Info
Thursday October 17
Basic Food MicrobiologyWorkshopPort ElizabethMore Info
Tuesday October 22  to
Thursday October 24
Implementing FSSC 22000 WorkshopWorkshopTshwane / EkhuruleniMore Info
Wednesday October 23  to
Friday October 25
HACCP for SupervisorsAccreditedEast LondonMore Info
Thursday October 24
Prerequisite Programmes / GMP / ISO TS 22002WorkshopTshwane / EkhuruleniMore Info
Thursday October 24
BRC Overview of VS 8 Changes - Bridging CourseWorkshopMpumalanga - WitrivierMore Info
Friday October 25
Food Fraud Prevention WorkshopWorkshopWestern CapeMore Info


November 2019


DateCourse NameCertificationRegionMore Info
Wednesday November 06  to
Friday November 08
Good Manufacturing Practices Skills ProgrammeAccreditedEast LondonMore Info
Wednesday November 06
Prerequisite Programmes / GMP / ISO TS 22002WorkshopFree State - BloemfonteinMore Info
Wednesday November 06
Basic Food Safety AwarenessWorkshopLimpopoMore Info
Thursday November 07
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info
Tuesday November 12  to
Wednesday November 13
Internal Auditing Principles and MethodologyWorkshopPort ElizabethMore Info
Wednesday November 13
Prerequisite Programmes / GMP / ISO TS 22002WorkshopEast LondonMore Info
Thursday November 14
Food Fraud Prevention WorkshopWorkshopTshwane / EkhuruleniMore Info
Monday November 18  to
Tuesday November 19
Accredited R638 Food Safety Training for the Person in Charge AccreditedLimpopoMore Info
Monday November 18  to
Tuesday November 19
The 12 Stages of HACCP Implementation WorkshopWorkshopLimpopoMore Info
Tuesday November 19  to
Wednesday November 20
Accredited R638 Food Safety Training for the Person in Charge AccreditedTshwane / EkhuruleniMore Info
Tuesday November 19  to
Thursday November 21
Good Manufacturing Practices Skills ProgrammeAccreditedPort ElizabethMore Info
Tuesday November 19  to
Thursday November 21
BRC Global Food Safety Standard Issue 8 WorkshopWorkshopPort ElizabethMore Info
Wednesday November 20
Basic Food MicrobiologyWorkshopFree State - BloemfonteinMore Info
Wednesday November 20  to
Friday November 22
Implementing FSSC 22000 WorkshopWorkshopEast LondonMore Info
Friday November 22
BRC Overview of VS 8 Changes - Bridging CourseWorkshopPort ElizabethMore Info
Monday November 25  to
Wednesday November 27
BRC Global Food Safety Standard Issue 8 WorkshopWorkshopLimpopoMore Info
Tuesday November 26  to
Wednesday November 27
Internal Auditing Principles and MethodologyWorkshopWestern CapeMore Info
Tuesday November 26
Food Defence WorkshopWorkshopPort ElizabethMore Info


December 2019


DateCourse NameCertificationRegionMore Info
Tuesday December 03
Prerequisite Programmes / GMP / ISO TS 22002WorkshopLimpopoMore Info
Tuesday December 03
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info
Friday December 06
Basic Food Safety AwarenessWorkshopLimpopoMore Info


February 2020


DateCourse NameCertificationRegionMore Info
Wednesday February 05  to
Thursday February 06
SHE Representative WorkshopWorkshopPort ElizabethMore Info


Terms and conditions

  • All course bookings must be done at least (10) working days before commencement of the course
  • No bookings will be confirmed before receipt of an official purchase order or full payment
  • Cancellations made within 5 days of the date of the course will be liable for the full course fee
  • No Show (without cancellation) "NO REFUND" 100% liable for the fee
  • Substitutions may be made without any penalty
  • Course notes, lunch and refreshments are included in the cost
  • Accommodation will be for the client's own account
  • A certificate of Attendance will be issued upon completion of the course
  • A certificate of Competency endorsed by the FoodBev SETA will be issued once external moderation has been conducted by the FoodBev
  • ENTECOM reserves the right to change/cancel the course date, speaker or venue

Head Office - Port Elizabeth  

  (041) 366 1970 / 80
   0833834721
  info@entecom.co.za

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