national training calendar
December 2018
| Date | Course Name | Certification | Region | More Info | ||||||
| The 12 Stages of HACCP Implementation Workshop | Workshop | Gauteng | More Info |
January 2019
| Date | Course Name | Certification | Region | More Info | ||||||
| BRC Overview of VS 8 Changes - Bridging Course | Workshop | Limpopo | More Info | ||||||
| Basics for Food Handlers | Accredited | Western Cape | More Info |
February 2019
| Date | Course Name | Certification | Region | More Info | |||||||||||||||
| BRC Overview of VS 8 Changes - Bridging Course | Workshop | Free State | More Info | |||||||||||||||
| The 12 Stages of HACCP Implementation Workshop | Workshop | Western Cape | More Info | |||||||||||||||
| BRC Global Food Safety Standard Issue 8 Workshop | Workshop | KwaZulu Natal | More Info | |||||||||||||||
| BRC Overview of VS 8 Changes - Bridging Course | Workshop | Limpopo | More Info | |||||||||||||||
| Food Safety for Maintenance Workshop | Workshop | Port Elizabeth | More Info | |||||||||||||||
| BRC Global Food Safety Standard Issue 8 Workshop | Workshop | Free State | More Info | |||||||||||||||
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | Port Elizabeth | More Info | |||||||||||||||
| Basics for Food Handlers | Accredited | Port Elizabeth | More Info | |||||||||||||||
| BRC Global Food Safety Standard Issue 8 Workshop | Workshop | Western Cape | More Info | |||||||||||||||
| Implementing FSSC 22000 Workshop | Workshop | Western Cape | More Info | |||||||||||||||
| BRC Overview of VS 8 Changes - Bridging Course | Workshop | Western Cape | More Info | |||||||||||||||
| BRC Global Food Safety Standard Issue 8 Workshop | Workshop | Limpopo | More Info |
March 2019
| Date | Course Name | Certification | Region | More Info | ||||||
| Internal Auditing Principles and Methodology | Workshop | Western Cape | More Info | ||||||
| Food Safety for Maintenance Workshop | Workshop | Western Cape | More Info | ||||||
| ISO 22 000: 2018 Bridging Course | Workshop | Western Cape | More Info | ||||||
| Food Fraud Prevention Workshop | Workshop | Port Elizabeth | More Info | ||||||
| Food Fraud Prevention Workshop | Workshop | Western Cape | More Info | ||||||
| Food Defence Workshop | Workshop | Port Elizabeth | More Info | ||||||
| Root Cause Analysis | Workshop | Western Cape | More Info | ||||||
| Basic Food Microbiology | Workshop | Western Cape | More Info |
September 2019
| Date | Course Name | Certification | Region | More Info |
Terms and conditions
- All course bookings must be done at least (10) working days before commencement of the course
- No bookings will be confirmed before receipt of an official purchase order or full payment
- Cancellations made within 5 days of the date of the course will be liable for the full course fee
- No Show (without cancellation) "NO REFUND" 100% liable for fee
- Substitutions may be made without any penalty
- Course notes, lunch and refreshments are included in the cost
- Accommodation will be for the clients own account
- A certificate of Attendance will be issued upon completion of the course
- A certificate of Competency endorsed by the FoodBev SETA will be issued once external moderation has been conducted by the FoodBev
- ENTECOM reserves the right to change / cancel the course date, speaker or venue
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