Date | Course Name | Certification | Region | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Tshwane / Ekhuruleni | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | East London | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Free State - Bloemfontein | More Info |
| Food Safety Practices for Retailers | Workshop | Tshwane / Ekhuruleni | More Info |
| Basic Food Safety Awareness | Workshop | Gauteng | More Info |
Thursday | March | 04 to | Friday | March | 05 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Western Cape | More Info |
| Food Safety for Maintenance | Workshop | Western Cape | More Info |
| Food Safety Practices for Retailers | Workshop | Mpumalanga - Secunda | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | Gauteng | More Info |
Thursday | March | 04 to | Friday | March | 05 |
| How to Implement GLOBALG.A.P requirements | Workshop | Mpumalanga - Nelspruit | More Info |
| VACCP and TACCP | Workshop | Tshwane / Ekhuruleni | |
| VACCP and TACCP | Workshop | National (offered remotely) | |
Thursday | March | 04 to | Friday | March | 05 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | East London | More Info |
Thursday | March | 04 to | Friday | March | 05 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Free State - Welkom | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | KwaZulu Natal | More Info |
| Introduction to Health & Safety 1 Day Workshop | Workshop | East London | More Info |
Monday | March | 08 to | Wednesday | March | 10 |
| HACCP for Supervisors | Accredited | Mpumalanga - Nelspruit | More Info |
Monday | March | 08 to | Tuesday | March | 09 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Limpopo | More Info |
Monday | March | 08 to | Tuesday | March | 09 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Limpopo | More Info |
Tuesday | March | 09 to | Wednesday | March | 10 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
Tuesday | March | 09 to | Wednesday | March | 10 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Tshwane / Ekhuruleni | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Gauteng | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Tshwane / Ekhuruleni | More Info |
Wednesday | March | 10 to | Thursday | March | 11 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | East London | More Info |
Wednesday | March | 10 to | Thursday | March | 11 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Free State - Bloemfontein | More Info |
| Food Defence Workshop | Workshop | Tshwane / Ekhuruleni | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Western Cape | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | KwaZulu Natal | More Info |
Thursday | March | 11 to | Friday | March | 12 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Mpumalanga - Witrivier | More Info |
| Food Fraud Prevention Workshop | Workshop | Tshwane / Ekhuruleni | More Info |
| Food Defence Workshop | Workshop | Western Cape | More Info |
Monday | March | 15 to | Tuesday | March | 16 |
| HACCP for Meat Processors | Workshop | East London | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Mpumalanga - Secunda | More Info |
Monday | March | 15 to | Tuesday | March | 16 |
| HACCP for Meat Processors | Workshop | Free State - Bloemfontein | More Info |
Monday | March | 15 to | Wednesday | March | 17 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Western Cape | More Info |
Monday | March | 15 to | Wednesday | March | 17 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | National (offered remotely) | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Limpopo | More Info |
| Food Safety Practices for Retailers | Workshop | Mpumalanga - Nelspruit | More Info |
Wednesday | March | 17 to | Thursday | March | 18 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | KwaZulu Natal | More Info |
Wednesday | March | 17 to | Thursday | March | 18 |
| Internal Auditing Principles and Methodology | Workshop | Gauteng | More Info |
| Root Cause Analysis | Workshop | Western Cape | More Info |
| Overview of the BRCGS Global Food Safety Standard | | Mpumalanga - Nelspruit | More Info |
Monday | March | 22 to | Wednesday | March | 24 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Limpopo | More Info |
Tuesday | March | 23 to | Thursday | March | 25 |
| Good Manufacturing Practices Skills Programme | Accredited | Mpumalanga - Hoedspruit | More Info |
| Basic Food Safety Awareness | Workshop | KwaZulu Natal | More Info |
Wednesday | March | 24 to | Friday | March | 26 |
| HACCP for Supervisors | Accredited | Port Elizabeth | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | Mpumalanga - Nelspruit | More Info |
Wednesday | March | 24 to | Thursday | March | 25 |
| HACCP for Meat Processors | Workshop | Gauteng | More Info |
Wednesday | March | 24 to | Friday | March | 26 |
| Good Manufacturing Practices Skills Programme | Accredited | East London | More Info |
Wednesday | March | 24 to | Friday | March | 26 |
| Good Manufacturing Practices Skills Programme | Accredited | Free State - Bloemfontein | More Info |
| Basic Food Safety Awareness | Workshop | Mpumalanga - Secunda | More Info |
| Food Safety Practices for Retailers | Workshop | East London | More Info |
| Food Safety Practices for Retailers | Workshop | Free State - Bloemfontein | More Info |
Date | Course Name | Certification | Region | More Info |
Monday | April | 05 to | Tuesday | April | 06 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Limpopo | More Info |
Tuesday | April | 06 to | Thursday | April | 08 |
| BRCGS Global Food Safety Standard Issue 8 Workshop | Workshop | Mpumalanga - Hoedspruit | More Info |
| Food Safety Practices for Retailers | Workshop | Tshwane / Ekhuruleni | More Info |
| Basic Food Safety Awareness | Workshop | Gauteng | More Info |
Wednesday | April | 07 | Tuesday | April | 13 | Tuesday | April | 20 | Thursday | April | 29 | Tuesday | May | 04 |
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | East London | More Info |
Wednesday | April | 07 | Tuesday | April | 13 | Tuesday | April | 20 | Thursday | April | 29 | Tuesday | May | 04 |
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | Free State - Bloemfontein | More Info |
| Introduction to Food Microbiology | Workshop | Mpumalanga - Nelspruit | More Info |
Monday | April | 12 to | Wednesday | April | 14 |
| BRCGS Global Food Safety Standard Issue 8 Workshop | Workshop | Mpumalanga - Hoedspruit | More Info |
Tuesday | April | 13 to | Wednesday | April | 14 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Tshwane / Ekhuruleni | More Info |
Tuesday | April | 13 to | Wednesday | April | 14 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Tshwane / Ekhuruleni | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Gauteng | More Info |
Wednesday | April | 14 to | Thursday | April | 15 |
| SHE Representative Workshop | Workshop | East London | More Info |
Wednesday | April | 14 to | Thursday | April | 15 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | KwaZulu Natal | More Info |
Thursday | April | 15 to | Friday | April | 16 |
| How to Implement GLOBALG.A.P requirements | Workshop | Mpumalanga - Hoedspruit | More Info |
| Food Safety for Transport and Storage | Workshop | Western Cape | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Mpumalanga - Hoedspruit | More Info |
| Food Defence Workshop | Workshop | Gauteng | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Western Cape | More Info |
Thursday | April | 22 to | Friday | April | 23 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Mpumalanga - Hoedspruit | More Info |
Monday | April | 26 to | Wednesday | April | 28 |
| BRCGS Global Food Safety Standard Issue 8 Workshop | Workshop | Western Cape | More Info |
| Food Safety for Transport and Storage | Workshop | Gauteng | More Info |
| Basic Food Safety Awareness | Workshop | Mpumalanga - Hoedspruit | More Info |
Date | Course Name | Certification | Region | More Info |
Wednesday | April | 07 | Tuesday | April | 13 | Tuesday | April | 20 | Thursday | April | 29 | Tuesday | May | 04 |
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | East London | More Info |
Wednesday | April | 07 | Tuesday | April | 13 | Tuesday | April | 20 | Thursday | April | 29 | Tuesday | May | 04 |
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | Free State - Bloemfontein | More Info |
Tuesday | May | 04 to | Wednesday | May | 05 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| Basic Food Safety Awareness | Workshop | KwaZulu Natal | More Info |
Tuesday | May | 04 | Friday | May | 14 | Wednesday | May | 19 | Tuesday | May | 25 | Friday | June | 04 |
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | Port Elizabeth | More Info |
Wednesday | May | 05 to | Friday | May | 07 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | East London | More Info |
| Food Defence Workshop | Workshop | KwaZulu Natal | More Info |
Wednesday | May | 05 to | Friday | May | 07 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Free State - Bloemfontein | More Info |
Thursday | May | 06 to | Friday | May | 07 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Western Cape | More Info |
| Food Safety for Maintenance | Workshop | Western Cape | More Info |
| Food Safety Practices for Retailers | Workshop | KwaZulu Natal | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | East London | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | Free State - Bloemfontein | More Info |
| Food Fraud Prevention Workshop | Workshop | East London | More Info |
| Food Fraud Prevention Workshop | Workshop | Free State - Bloemfontein | More Info |
| Food Defence Workshop | Workshop | East London | More Info |
| Food Defence Workshop | Workshop | Free State - Bloemfontein | More Info |
Thursday | May | 13 | Thursday | May | 20 | Thursday | May | 27 | Thursday | June | 03 | Thursday | June | 10 |
| Internal and Supplier Auditing (FSMS) | Accredited | Port Elizabeth | More Info |
Monday | May | 17 to | Friday | May | 21 |
| Internal and Supplier Auditing (FSMS) | Accredited | Gauteng | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Limpopo | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Limpopo | More Info |
| Food Fraud Prevention Workshop | Workshop | KwaZulu Natal | More Info |
| Food Safety for Transport and Storage | Workshop | East London | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Free State - Bloemfontein | More Info |
| Food Safety Practices for Retailers | Workshop | Port Elizabeth | More Info |
Tuesday | May | 25 to | Thursday | May | 27 |
| HACCP for Supervisors | Accredited | East London | More Info |
Tuesday | May | 25 to | Thursday | May | 27 |
| HACCP for Supervisors | Accredited | Free State - Bloemfontein | More Info |
Tuesday | May | 25 to | Thursday | May | 27 |
| Good Manufacturing Practices Skills Programme | Accredited | Port Elizabeth | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Port Elizabeth | More Info |
Date | Course Name | Certification | Region | More Info |
Tuesday | May | 04 | Friday | May | 14 | Wednesday | May | 19 | Tuesday | May | 25 | Friday | June | 04 |
| Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) | Accredited | Port Elizabeth | More Info |
Thursday | May | 13 | Thursday | May | 20 | Thursday | May | 27 | Thursday | June | 03 | Thursday | June | 10 |
| Internal and Supplier Auditing (FSMS) | Accredited | Port Elizabeth | More Info |
Tuesday | June | 01 to | Thursday | June | 03 |
| Good Manufacturing Practices Skills Programme | Accredited | Gauteng | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | KwaZulu Natal | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | East London | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Free State - Bloemfontein | More Info |
Monday | June | 07 to | Tuesday | June | 08 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Limpopo | More Info |
| Food Safety for Transport and Storage | Workshop | Western Cape | More Info |
Tuesday | June | 08 to | Wednesday | June | 09 |
| How to Implement GLOBALG.A.P requirements | Workshop | East London | More Info |
Tuesday | June | 08 to | Wednesday | June | 09 |
| How to Implement GLOBALG.A.P requirements | Workshop | Free State - Bloemfontein | More Info |
Tuesday | June | 08 to | Wednesday | June | 09 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| Introduction to Food Microbiology | Workshop | Port Elizabeth | More Info |
Tuesday | June | 08 to | Wednesday | June | 09 |
| Internal Auditing Principles and Methodology | Workshop | East London | More Info |
Wednesday | June | 09 to | Thursday | June | 10 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | KwaZulu Natal | More Info |
| Basic Food Safety Awareness | Workshop | East London | More Info |
| Basic Food Safety Awareness | Workshop | Free State - Bloemfontein | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Western Cape | More Info |
Monday | June | 14 to | Tuesday | June | 15 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Western Cape | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Limpopo | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Western Cape | More Info |
| Root Cause Analysis | Workshop | Gauteng | More Info |
Monday | June | 21 to | Wednesday | June | 23 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Limpopo | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | East London | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Free State - Bloemfontein | More Info |
Tuesday | June | 22 to | Thursday | June | 24 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | KwaZulu Natal | More Info |
Tuesday | June | 22 to | Thursday | June | 24 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Mpumalanga - Nelspruit | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Gauteng | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | East London | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Free State - Bloemfontein | More Info |
Thursday | June | 24 to | Friday | June | 25 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | East London | More Info |
Thursday | June | 24 to | Friday | June | 25 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Free State - Bloemfontein | More Info |
Thursday | June | 24 | Thursday | July | 01 | Thursday | July | 08 | Thursday | July | 22 | Thursday | July | 22 |
| Internal and Supplier Auditing (FSMS) | Accredited | Port Elizabeth | More Info |
| Food Safety for Maintenance | Workshop | East London | More Info |
| Food Safety for Maintenance | Workshop | Free State - Bloemfontein | More Info |
Tuesday | July | 06 | Wednesday | July | 07 | Wednesday | June | 09 |
| HACCP for Supervisors | Accredited | East London | More Info |
Date | Course Name | Certification | Region | More Info |
Thursday | June | 24 | Thursday | July | 01 | Thursday | July | 08 | Thursday | July | 22 | Thursday | July | 22 |
| Internal and Supplier Auditing (FSMS) | Accredited | Port Elizabeth | More Info |
| Workplace H&S Awareness | Workshop | East London | More Info |
| Food Safety for Transport and Storage | Workshop | Gauteng | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Western Cape | More Info |
| Basic Food Safety Awareness | Workshop | KwaZulu Natal | More Info |
Tuesday | July | 06 | Wednesday | July | 07 | Wednesday | June | 09 |
| HACCP for Supervisors | Accredited | East London | More Info |
Tuesday | July | 06 | Wednesday | July | 07 | Thursday | July | 08 |
| HACCP for Supervisors | Accredited | Free State - Bloemfontein | More Info |
Thursday | July | 08 to | Friday | July | 09 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Western Cape | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Limpopo | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | KwaZulu Natal | More Info |
Thursday | July | 08 | Thursday | July | 15 | Thursday | July | 22 | Thursday | July | 29 | Thursday | August | 05 |
| Implement a Food Safety Management System (FSSC 22000) | Accredited | Port Elizabeth | More Info |
Monday | July | 12 to | Wednesday | July | 14 |
| HACCP for Supervisors | Accredited | Gauteng | More Info |
| Introduction to Food Microbiology | Workshop | East London | More Info |
| Introduction to Food Microbiology | Workshop | Free State - Bloemfontein | More Info |
Thursday | July | 15 to | Friday | July | 16 |
| Internal Auditing Principles and Methodology | Workshop | National (offered remotely) | More Info |
Thursday | July | 15 to | Friday | July | 16 |
| Internal Auditing Principles and Methodology | Workshop | Western Cape | More Info |
Thursday | July | 15 to | Friday | July | 16 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | East London | More Info |
Thursday | July | 15 to | Friday | July | 16 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Free State - Bloemfontein | More Info |
| Root Cause Analysis | Workshop | East London | More Info |
| Root Cause Analysis | Workshop | Free State - Bloemfontein | More Info |
| Food Safety Practices for Retailers | Workshop | Port Elizabeth | More Info |
Wednesday | July | 21 to | Thursday | July | 22 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | KwaZulu Natal | More Info |
Wednesday | July | 21 to | Friday | July | 23 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | East London | More Info |
Wednesday | July | 21 to | Friday | July | 23 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Free State - Bloemfontein | More Info |
| Food Safety Practices for Retailers | Workshop | East London | More Info |
| Food Safety Practices for Retailers | Workshop | Free State - Bloemfontein | More Info |
Date | Course Name | Certification | Region | More Info |
Thursday | July | 08 | Thursday | July | 15 | Thursday | July | 22 | Thursday | July | 29 | Thursday | August | 05 |
| Implement a Food Safety Management System (FSSC 22000) | Accredited | Port Elizabeth | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Gauteng | More Info |
| Introduction to Health & Safety 1 Day Workshop | Workshop | East London | More Info |
| Food Safety for Maintenance | Workshop | KwaZulu Natal | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | East London | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Free State - Bloemfontein | More Info |
| Food Defence Workshop | Workshop | Western Cape | More Info |
Tuesday | August | 10 to | Wednesday | August | 11 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Limpopo | More Info |
Wednesday | August | 11 to | Thursday | August | 12 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | East London | More Info |
Wednesday | August | 11 to | Thursday | August | 12 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | Port Elizabeth | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Limpopo | More Info |
Tuesday | August | 17 to | Wednesday | August | 18 |
| HACCP for Meat Processors | Workshop | East London | More Info |
Tuesday | August | 17 to | Wednesday | August | 18 |
| HACCP for Meat Processors | Workshop | Free State - Bloemfontein | More Info |
Wednesday | August | 18 to | Thursday | August | 19 |
| Internal Auditing Principles and Methodology | Workshop | KwaZulu Natal | More Info |
Wednesday | August | 18 to | Friday | August | 20 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Limpopo | More Info |
| Food Fraud Prevention Workshop | Workshop | Western Cape | More Info |
Tuesday | August | 24 to | Thursday | August | 26 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Port Elizabeth | More Info |
Wednesday | August | 25 to | Thursday | August | 26 |
| SHE Representative Workshop | Workshop | East London | More Info |
| Food Safety for Maintenance | Workshop | Western Cape | More Info |
Date | Course Name | Certification | Region | More Info |
Wednesday | September | 01 to | Thursday | September | 02 |
| Implementing the ISO 9001:2015 Requirements | Workshop | East London | More Info |
Wednesday | September | 01 to | Thursday | September | 02 |
| Implementing the ISO 9001:2015 Requirements | Workshop | Free State - Bloemfontein | More Info |
| Basic Food Microbiology | Workshop | Western Cape | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Limpopo | More Info |
Tuesday | September | 07 to | Wednesday | September | 08 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| Basic Food Safety Awareness | Workshop | East London | More Info |
| Basic Food Safety Awareness | Workshop | KwaZulu Natal | More Info |
Thursday | September | 09 to | Friday | September | 10 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Western Cape | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | East London | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Free State - Bloemfontein | More Info |
Monday | September | 13 to | Wednesday | September | 15 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Western Cape | More Info |
Monday | September | 13 to | Tuesday | September | 14 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Gauteng | More Info |
Tuesday | September | 14 to | Thursday | September | 16 |
| Good Manufacturing Practices Skills Programme | Accredited | East London | More Info |
Tuesday | September | 14 to | Thursday | September | 16 |
| Good Manufacturing Practices Skills Programme | Accredited | Free State - Bloemfontein | More Info |
Monday | September | 20 to | Wednesday | September | 22 |
| HACCP for Supervisors | Accredited | East London | More Info |
Monday | September | 20 to | Wednesday | September | 22 |
| HACCP for Supervisors | Accredited | Free State - Bloemfontein | More Info |
| Food Safety Practices for Retailers | Workshop | Port Elizabeth | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | Gauteng | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | East London | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Free State - Bloemfontein | More Info |
Date | Course Name | Certification | Region | More Info |
| Root Cause Analysis | Workshop | Western Cape | More Info |
Monday | October | 04 to | Friday | October | 08 |
| Internal and Supplier Auditing (FSMS) | Accredited | Gauteng | More Info |
Tuesday | October | 05 to | Thursday | October | 07 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | East London | More Info |
Tuesday | October | 05 to | Thursday | October | 07 |
| Implementing FSSC 22000 Workshop (based on vs 5.1) | Workshop | Free State - Bloemfontein | More Info |
Wednesday | October | 06 to | Thursday | October | 07 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Limpopo | More Info |
Wednesday | October | 06 to | Thursday | October | 07 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | KwaZulu Natal | More Info |
| Food Safety for Transport and Storage | Workshop | Western Cape | More Info |
Tuesday | October | 12 to | Wednesday | October | 13 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | East London | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | KwaZulu Natal | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Free State - Bloemfontein | More Info |
| Food Safety Practices for Retailers | Workshop | George | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | KwaZulu Natal | More Info |
| FSSC 22000 Scheme Overview (based on vs 5.1) | Workshop | Port Elizabeth | More Info |
Wednesday | October | 20 to | Thursday | October | 21 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | KwaZulu Natal | More Info |
| Food Safety for Transport and Storage | Workshop | East London | More Info |
| Food Safety for Transport and Storage | Workshop | Free State - Bloemfontein | More Info |
| Food Fraud Prevention Workshop | Workshop | East London | More Info |
| Food Fraud Prevention Workshop | Workshop | Free State - Bloemfontein | More Info |
| Food Defence Workshop | Workshop | East London | More Info |
| Food Defence Workshop | Workshop | Free State - Bloemfontein | More Info |
| FSSC 22000 Scheme vs 5.1 Bridging Course | Workshop | Western Cape | More Info |
Date | Course Name | Certification | Region | More Info |
| Food Fraud Prevention Workshop | Workshop | Gauteng | More Info |
| Food Safety for Maintenance | Workshop | Free State - Bloemfontein | More Info |
Thursday | November | 04 to | Friday | November | 05 |
| The 12 Stages of HACCP Implementation Workshop | Workshop | Western Cape | More Info |
| Prerequisite Programmes / GMP / ISO TS 22002 | Workshop | Western Cape | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Limpopo | More Info |
Tuesday | November | 09 to | Wednesday | November | 10 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Gauteng | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | East London | More Info |
| Food Safety Practices Accredited Skills Programme | Accredited | Free State - Bloemfontein | More Info |
| Introduction to Food Microbiology | Workshop | East London | More Info |
| Introduction to Food Microbiology | Workshop | Free State - Bloemfontein | More Info |
Tuesday | November | 16 to | Thursday | November | 18 |
| BRCGS Global Food Safety Standard Issue 8 Workshop | Workshop | Gauteng | More Info |
Thursday | November | 18 to | Friday | November | 19 |
| Internal Auditing Principles and Methodology | Workshop | Western Cape | More Info |
| Root Cause Analysis | Workshop | East London | More Info |
| Root Cause Analysis | Workshop | Free State - Bloemfontein | More Info |
Thursday | November | 25 to | Friday | November | 26 |
| Accredited R638 Food Safety Training for the Person in Charge | Accredited | Western Cape | More Info |