Entecom-training-solutions

national training calendar


December 2019


DateCourse NameCertificationRegionMore Info
Tuesday December 03
Prerequisite Programmes / GMP / ISO TS 22002WorkshopLimpopoMore Info
Tuesday December 03
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info
Friday December 06
Basic Food Safety AwarenessWorkshopLimpopoMore Info
Tuesday December 10  to
Wednesday December 11
Accredited R638 Food Safety Training for the Person in Charge AccreditedGautengMore Info


January 2020


DateCourse NameCertificationRegionMore Info
Monday January 20  to
Tuesday January 21
Accredited R638 Food Safety Training for the Person in Charge AccreditedLimpopoMore Info
Tuesday January 21  to
Thursday January 23
Good Manufacturing Practices Skills ProgrammeAccreditedPort ElizabethMore Info
Tuesday January 21  to
Wednesday January 22
Accredited R638 Food Safety Training for the Person in Charge AccreditedGautengMore Info
Tuesday January 21
Tuesday January 28
Tuesday February 04
Tuesday February 11
Tuesday February 18
Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) AccreditedPort ElizabethMore Info
Wednesday January 22  to
Thursday January 23
Internal Auditing Principles and MethodologyWorkshopTshwane / EkhuruleniMore Info
Thursday January 23
Basic Food Safety AwarenessWorkshopFree State - BloemfonteinMore Info
Thursday January 23
Basic Food Safety AwarenessWorkshopEast LondonMore Info
Monday January 27  to
Tuesday January 28
Accredited R638 Food Safety Training for the Person in Charge AccreditedTshwane / EkhuruleniMore Info
Monday January 27  to
Tuesday January 28
Accredited R638 Food Safety Training for the Person in Charge AccreditedWestern CapeMore Info
Tuesday January 28
Basic Food Safety AwarenessWorkshopLimpopoMore Info
Wednesday January 29  to
Thursday January 30
The 12 Stages of HACCP Implementation WorkshopWorkshopPort ElizabethMore Info
Wednesday January 29  to
Thursday January 30
The 12 Stages of HACCP Implementation WorkshopWorkshopGeorgeMore Info
Thursday January 30
Basic Food Safety AwarenessWorkshopFree State - BloemfonteinMore Info
Thursday January 30
Food Defence WorkshopWorkshopWestern CapeMore Info
Thursday January 30
Basic Food Safety AwarenessWorkshopEast LondonMore Info
Friday January 31
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopWestern CapeMore Info
Friday January 31
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info


February 2020


DateCourse NameCertificationRegionMore Info
Tuesday January 21
Tuesday January 28
Tuesday February 04
Tuesday February 11
Tuesday February 18
Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) AccreditedPort ElizabethMore Info
Tuesday February 04  to
Wednesday February 05
Accredited R638 Food Safety Training for the Person in Charge AccreditedEast LondonMore Info
Tuesday February 04  to
Wednesday February 05
Accredited R638 Food Safety Training for the Person in Charge AccreditedFree State - BloemfonteinMore Info
Tuesday February 04
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopGautengMore Info
Wednesday February 05
Food Defence WorkshopWorkshopTshwane / EkhuruleniMore Info
Thursday February 06
Food Fraud Prevention WorkshopWorkshopTshwane / EkhuruleniMore Info
Sunday February 09
Prerequisite Programmes / GMP / ISO TS 22002WorkshopWestern CapeMore Info
Monday February 10  to
Tuesday February 11
Accredited R638 Food Safety Training for the Person in Charge AccreditedLimpopoMore Info
Monday February 10  to
Tuesday February 11
The 12 Stages of HACCP Implementation WorkshopWorkshopWestern CapeMore Info
Tuesday February 11
Prerequisite Programmes / GMP / ISO TS 22002WorkshopEast LondonMore Info
Tuesday February 11
Prerequisite Programmes / GMP / ISO TS 22002WorkshopFree State - BloemfonteinMore Info
Tuesday February 11  to
Thursday February 13
Implementing FSSC 22000 WorkshopWorkshopGautengMore Info
Wednesday February 12  to
Thursday February 13
Accredited R638 Food Safety Training for the Person in Charge AccreditedTshwane / EkhuruleniMore Info
Wednesday February 12  to
Thursday February 13
Accredited R638 Food Safety Training for the Person in Charge AccreditedPort ElizabethMore Info
Wednesday February 12  to
Friday February 14
HACCP for SupervisorsAccreditedPort ElizabethMore Info
Wednesday February 12  to
Thursday February 13
The 12 Stages of HACCP Implementation WorkshopWorkshopKwaZulu NatalMore Info
Thursday February 13  to
Friday February 14
Internal Auditing Principles and MethodologyWorkshopWestern CapeMore Info
Thursday February 13  to
Friday February 14
The 12 Stages of HACCP Implementation WorkshopWorkshopTshwane / EkhuruleniMore Info
Thursday February 13
Basic Food MicrobiologyWorkshopFree State - BloemfonteinMore Info
Thursday February 13
Introduction to Food MicrobiologyWorkshopEast LondonMore Info
Monday February 17  to
Wednesday February 19
HACCP for SupervisorsAccreditedLimpopoMore Info
Monday February 17
Food Safety for Maintenance WorkshopWestern CapeMore Info
Tuesday February 18  to
Wednesday February 19
Accredited R638 Food Safety Training for the Person in Charge AccreditedGautengMore Info
Tuesday February 18
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info
Wednesday February 19  to
Thursday February 20
The 12 Stages of HACCP Implementation WorkshopWorkshopPort ElizabethMore Info
Wednesday February 19  to
Thursday February 20
Internal Auditing Principles and MethodologyWorkshopPort ElizabethMore Info
Wednesday February 19  to
Friday February 21
Implementing FSSC 22000 WorkshopWorkshopGautengMore Info
Thursday February 20
Root Cause AnalysisWorkshopEast LondonMore Info
Thursday February 20
Root Cause AnalysisWorkshopFree State - BloemfonteinMore Info
Tuesday February 25  to
Wednesday February 26
Introduction to Health & Safety 2 Day WorkshopWorkshopFree State - BloemfonteinMore Info
Tuesday February 25  to
Wednesday February 26
Introduction to Health & Safety 2 Day WorkshopWorkshopPort ElizabethMore Info
Tuesday February 25  to
Wednesday February 26
Introduction to Health & Safety 2 Day WorkshopWorkshopEast LondonMore Info
Tuesday February 25
Basic Food Safety AwarenessWorkshopLimpopoMore Info
Wednesday February 26  to
Thursday February 27
Accredited R638 Food Safety Training for the Person in Charge AccreditedKwaZulu NatalMore Info
Friday February 28
Good Storage and Distribution Practices WorkshopWestern CapeMore Info


March 2020


DateCourse NameCertificationRegionMore Info
Monday March 02
Prerequisite Programmes / GMP / ISO TS 22002WorkshopLimpopoMore Info
Tuesday March 03  to
Thursday March 05
Implementing FSSC 22000 WorkshopWorkshopTshwane / EkhuruleniMore Info
Tuesday March 03
Tuesday March 10
Tuesday March 17
Tuesday March 24
Tuesday March 31
Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) AccreditedFree State - BloemfonteinMore Info
Tuesday March 03
Tuesday March 10
Tuesday March 17
Tuesday March 24
Tuesday March 31
Compile a HACCP Study (Based on ISO 22000, HACCP 10330 or BRC) AccreditedEast LondonMore Info
Thursday March 05
Basic Food Safety AwarenessWorkshopFree State - BloemfonteinMore Info
Thursday March 05
Basic Food Safety AwarenessWorkshopEast LondonMore Info
Thursday March 05  to
Friday March 06
The 12 Stages of HACCP Implementation WorkshopWorkshopLimpopoMore Info
Friday March 06
Prerequisite Programmes / GMP / ISO TS 22002WorkshopLimpopoMore Info
Monday March 09  to
Tuesday March 10
Accredited R638 Food Safety Training for the Person in Charge AccreditedWestern CapeMore Info
Tuesday March 10
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopTshwane / EkhuruleniMore Info
Wednesday March 11  to
Friday March 13
Good Manufacturing Practices Skills ProgrammeAccreditedFree State - BloemfonteinMore Info
Wednesday March 11  to
Friday March 13
Good Manufacturing Practices Skills ProgrammeAccreditedEast LondonMore Info
Wednesday March 11  to
Friday March 13
Implementing FSSC 22000 WorkshopWorkshopPort ElizabethMore Info
Thursday March 12  to
Friday March 13
Accredited R638 Food Safety Training for the Person in Charge AccreditedFree State - BloemfonteinMore Info
Thursday March 12  to
Friday March 13
Accredited R638 Food Safety Training for the Person in Charge AccreditedEast LondonMore Info
Friday March 13
Root Cause AnalysisWorkshopWestern CapeMore Info
Monday March 16  to
Tuesday March 17
Accredited R638 Food Safety Training for the Person in Charge AccreditedLimpopoMore Info
Monday March 16  to
Wednesday March 18
Implementing FSSC 22000 WorkshopWorkshopWestern CapeMore Info
Tuesday March 17  to
Wednesday March 18
Accredited R638 Food Safety Training for the Person in Charge AccreditedGautengMore Info
Wednesday March 18
Food Safety Practices for RetailersWorkshopFree State - BloemfonteinMore Info
Wednesday March 18
Food Safety Practices for RetailersWorkshopEast LondonMore Info
Thursday March 19  to
Friday March 20
The 12 Stages of HACCP Implementation WorkshopWorkshopGeorgeMore Info
Tuesday March 24
Root Cause AnalysisWorkshopTshwane / EkhuruleniMore Info
Wednesday March 25  to
Thursday March 26
SHE Representative WorkshopWorkshopFree State - BloemfonteinMore Info
Wednesday March 25  to
Thursday March 26
SHE Representative WorkshopWorkshopEast LondonMore Info


April 2020


DateCourse NameCertificationRegionMore Info
Wednesday April 01  to
Friday April 03
Implementing FSSC 22000 WorkshopWorkshopFree State - BloemfonteinMore Info
Wednesday April 01  to
Friday April 03
Implementing FSSC 22000 WorkshopWorkshopEast LondonMore Info
Monday April 06  to
Wednesday April 08
HACCP for SupervisorsAccreditedWestern CapeMore Info
Tuesday April 07
FSSC 22000 Scheme vs 5 Bridging CourseWorkshopGautengMore Info
Tuesday April 14  to
Wednesday April 15
Accredited R638 Food Safety Training for the Person in Charge AccreditedGautengMore Info
Wednesday April 15  to
Thursday April 16
The 12 Stages of HACCP Implementation WorkshopWorkshopLimpopoMore Info
Monday April 20  to
Tuesday April 21
Accredited R638 Food Safety Training for the Person in Charge AccreditedLimpopoMore Info
Tuesday April 21
Basic Food MicrobiologyWorkshopWestern CapeMore Info
Wednesday April 22
Food Fraud Prevention WorkshopWorkshopFree State - BloemfonteinMore Info
Wednesday April 22
Food Fraud Prevention WorkshopWorkshopEast LondonMore Info
Thursday April 23
Food Defence WorkshopWorkshopFree State - BloemfonteinMore Info
Thursday April 23
Food Defence WorkshopWorkshopEast LondonMore Info
Wednesday April 29  to
Thursday April 30
The 12 Stages of HACCP Implementation WorkshopWorkshopGautengMore Info


May 2020


DateCourse NameCertificationRegionMore Info
Tuesday May 05  to
Wednesday May 06
Accredited R638 Food Safety Training for the Person in Charge AccreditedEast LondonMore Info


July 2020


DateCourse NameCertificationRegionMore Info
Wednesday July 29  to
Thursday July 30
The 12 Stages of HACCP Implementation WorkshopWorkshopGautengMore Info


Terms and conditions

  • All course bookings must be done at least (10) working days before commencement of the course
  • No bookings will be confirmed before receipt of an official purchase order or full payment
  • Cancellations made within 5 days of the date of the course will be liable for the full course fee
  • No Show (without cancellation) "NO REFUND" 100% liable for the fee
  • Substitutions may be made without any penalty
  • Course notes, lunch and refreshments are included in the cost
  • Accommodation will be for the client's own account
  • A certificate of Attendance will be issued upon completion of the course
  • A certificate of Competency endorsed by the FoodBev SETA will be issued once external moderation has been conducted by the FoodBev
  • ENTECOM reserves the right to change/cancel the course date, speaker or venue

Head Office - Port Elizabeth  

  (041) 366 1970 / 80
   084 5519 524
  info@entecom.co.za

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